Combining the salty taste of Kalamata olives with the sweet flavor of succulent Californian figs, these crisps are a great snack on their own or perfectly enhanced with soft cheeses such as chèvre, brie or triple crème cheese.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device